About 16 retter Trondheim
About 16 retter Trondheim
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Jørem ved Namsen: A bakery, brewery and farm store with an excellent site alongside the popular river Namsen in Namdalen.
Progressive and sophisticated, but still highlighting natural flavours and utilising uncomplicated substances in a way that designed each dish an complete masterpiece. Of each of the starred places to eat in Trondheim, This can be without doubt the only real one particular I will come back to.
Everything is with regards to the flavor, it’s what I need to try to eat and share Together with the friends. We now have an à la carte menu, and a 3 as well as a five training course dependant on the à la carte.
Britannia's Michelin-starred theatre; modern-day gastronomy within a luxurious, mirrored dining home. An knowledge of the highest variety, a journey fashioned for guests attracted to the great expanse of culinary possibility.
Besides our wine pairings, We now have one among Norway's finest wine cellars at out disposal. Get hold of us to reserve Exclusive bottles, which can be organized in advance of the arrival.
Are you aware? Bread is commonly served at each meal in Norwegian lifestyle, creating bakeries an essential Portion of way of life.
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Vinbaren is usually a living wine cellar: a bar and a few tasting rooms lined by ten,000 bottles of the earth's finest wine, now accompanied a wonderful cocktail menu, encouraged by things from your wine globe.
On Saturdays from 12:thirty PM, you can enjoy a beautiful à la carte lunch with us, an ideal technique to chill out in pleasant surroundings throughout the Saturday afternoon. Reserve a desk now, and you can begin hunting forward for the weekend!
Speilsalen (the ‘Mirror Corridor’) has for generations been a home of plenty of discussions and fine dining in read more Trondheim. A supper in this article was as opposed to the rest in town, encircled by lovely mirrors and reminiscent of a palace ballroom.
Normally relished all through festivals and Particular situations, it holds a special put from the hearts of locals. The texture of rømmegrøt is clean and velvety, which makes it a comforting dish to savor.
This dish is often served during Xmas together with other festive events, bringing people jointly to celebrate.
Each and every year, the ideal solutions of the year are selected among the exhibitors at Trondheim Food Competition by a jury consisting of food stuff and beverage industry experts. Find out more
Det er Mole Poblano – en av de mest populære sausene i dagens Mexico. Kanskje forvirrende for tacohjernene til mange nordmenn, Adult men én ting er sikkert – det lukter helt himmelsk.